Bánh Bía/Pía Triều Châu (Theochew “Pia” Pastry)

February 04, 2015 - The Oil Mixture for Making Pastry: -90g lard -90g oil **Stir together over high heat until the lard completely melts. C...
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Bánh Bía (công thức của Hòang Tâm/KA tạm dịch)

February 04, 2015 - c. = cup = dùng đồ đong 1 cup/1 chén tsp = tea-spoon = thìa cà phê Hổn hợp mỡ dầu để làm vỏ bánh: -90 gr mỡ heo (mua...
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